WTOP | Travel to Turkey without leaving the table: A unique DC brunch WTOP You don't need to fly halfway around the world to get a taste of Turkey. In fact, the only thing you need to book is brunch. Fındık lahmacun is a flat bread with beef and lamb minced meat, onion and parsley. It's offered on Ankara's new brunch menu. |
Monday, June 15, 2015
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